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White Chocolate Raspberry Muffins
[Muffins chocolat blanc et framboises]

White Chocolate Raspberry Muffins combine the creamy sweetness of white chocolate with the tartness of raspberries for a delightful treat.

White Chocolate Raspberry Muffins [Muffins chocolat blanc et framboises]

By Denis Elas The Chef
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White Chocolate Raspberry Muffins [Muffins chocolat blanc et framboises]
White Chocolate Raspberry Muffins combine the creamy sweetness of white chocolate with the tartness of raspberries for a delightful treat.
Recipe dedicated to:My cooking learning journey
5 from 2 votes
Course: Breakfast, Dessert
Cuisine: American
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes

Ingredients

The Dry

The Wet

  • 2 eggs at room temperature
  • 115 g unsalted butter melted and cooled
  • 120 ml milk room temperature
  • 1½ tsp. vanilla extract

The Specials

12 muffins

Cook Mode

To prevent your phone from sleeping (screen turning off)

Instructions
 

The Mixing

  1. Gather the ingredients and preheat the oven at 375℉. In a mixing bowl, whisk together the sifted 250 g all-purpose flour, 150 g sugar, 2 tsp. baking powder and ½ tsp. salt.
  2. In a separate mixing bowl, whisk the 2 eggs, the melted and cooled 115 g unsalted butter, 120 ml milk and 1½ tsp. vanilla extract.
  3. Add the flour mixture into the wet ingredients and stir just until combined. Don't over stir here.
  4. Wash 170 g raspberries and chopped 130 g white chocolate.
    White Chocolate Raspberry Muffins [Muffins chocolat blanc et framboises]
  5. Gently fold the 170 g raspberries and 130 g white chocolate into the batter to combine.

The Baking

  1. Spoon batter into lined muffin pan, filling almost to the top. Bake at 375℉ for 20 minutes or until the top springs back when lightly touched.
    White Chocolate Raspberry Muffins [Muffins chocolat blanc et framboises]

The Serving

  1. Enjoy them warm or at room temperature; they pair beautifully with tea or coffee, making for a delightful healthy breakfast or a satisfying dessert.
    White Chocolate Raspberry Muffins [Muffins chocolat blanc et framboises]

Equipments

Mixing bowl
Baking sifter
Wooden spoon
Muffin pan (12 cups)
Muffin liners (standard)

Nutrition

Serving: 1 muffin | Calories: 228 kcal (11%) | Carbohydrates: 37 g (12%) | Protein: 4 g (8%) | Fat: 12 g (18%) | Sodium: 203 mg (9%) | Fiber: 1 g (4%) | Sugar: 7 g (8%)

Elasdenis.com is written and produced for informational purposes only. While I do my best to provide nutritional information as a general guideline to our readers, I am not a certified nutritionists, and the values provided should be considered estimates. Factors such as brands purchased, natural variations in fresh ingredients, etc. will change the nutritional information in any recipe. Various online calculators also provide different results, depending on their sources. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used.

My own adaption of

lemonsandzest.com

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5 from 2 votes
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Denis Elas KapitanPrikol Prikol
Denis Elas Illustration by Designated Sally 03.28.2025
Illustration by Designated Sally

Who am I?

I’m Denis Elas, a Moldovan guy living in Canada with a variety of passions. I started cooking recently and doing challenges. I try to modernize the recipe scene in an ad-free environment that I prefer and I hope you do too!

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