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Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
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Chocolate Streusel Pecan Muffins
[Muffins au chocolat et aux pacanes]

Chocolate Streusel Pecan Muffins are rich and chocolaty muffins, topped with a crunchy streusel and pecans for added flavor and texture.

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Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]

By Denis Elas The Chef
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Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
Chocolate Streusel Pecan Muffins are rich and chocolaty muffins, topped with a crunchy streusel and pecans for added flavor and texture.
Recipe dedicated to:My cooking learning journey
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Course: Dessert
Cuisine: American
Prep: 15 minutes
Cook: 25 minutes
Rest: 5 minutes
Total: 45 minutes

Equipments

Measuring Tools
Measuring tools
Cooking Scale
Digital scale
Mixing bowl
Wooden Cutting Board
Wooden cutting board
High-quality cooking knives
Sauce pan
Baking spatula
Muffin pan (12 cups)
Muffin liners

Ingredients

The Streusel Topping

The Dry

The Wet

12 muffins

Cook Mode

To prevent your phone from sleeping (screen turning off)

Instructions
 

The Preparation

  1. Gather the ingredients. Chop into big pieces 200 g semi-sweet chocolate + small pieces 100 g semi-sweet chocolate.
  2. Chop 60 g pecans + 90 g pecans.

The Streusel Topping

  1. In a small bowl, combine the 60 g all-purpose flour, 60 g brown sugar, 1/2 tsp. ground cinnamon and the melted 45 g unsalted butter. Mix with a fork until the mixture resembles coarse crumbs. Stir in the 60 g pecans and set aside.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]

The Dry

  1. In a large bowl, combine the 125 g all-purpose flour, 30 g sugar, 1-1 ½ tsp. baking powder (more will create a more airy center), 1/4 tsp. salt, 1/4 tsp. ground cinnamon, 90 g pecans, and the remaining 100 g semi-sweet chocolate.

The Wet

  1. In a small bowl, whisk together the 1 egg and 1/2 tsp. vanilla extract.
  2. In a sauce pan, mix 200 g semi-sweet chocolate, 80 ml milk, and 55 g unsalted butter over low-medium heat.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
  3. Stir until the chocolate is melted and the mixture is smooth.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
  4. Stir in the egg mixture until well combined.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
  5. Pour the wet ingredient mixture into the dry ingredient mixture. Stir just until moistened; do not overmix.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]

The Muffins

  1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
  2. Spoon the batter into the prepared muffin cups, filling each approximately two-thirds full.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
  3. Sprinkle generously with the prepared streusel topping. Using a spoon, you can apply slight pressure to make them fit.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]
  4. Bake for 20 to 25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]

The Serving

  1. Let the muffins cool in the pan for 5 minutes before carefully removing them to a wire rack to cool completely. Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes].
    Chocolate Streusel Pecan Muffins [Muffins au chocolat et aux pacanes]

Nutrition

Serving: 1 muffin | Calories: 370 kcal (19%) | Carbohydrates: 34 g (11%) | Protein: 5 g (10%) | Fat: 25 g (38%) | Sodium: 142 mg (6%) | Fiber: 3 g (13%) | Sugar: 14 g (16%)

Elasdenis.com is written and produced for informational purposes only. While I do my best to provide nutritional information as a general guideline to our readers, I am not a certified nutritionists, and the values provided should be considered estimates. Factors such as brands purchased, natural variations in fresh ingredients, etc. will change the nutritional information in any recipe. Various online calculators also provide different results, depending on their sources. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used.

My own adaption of

food.com, lemonandmocha.com and sugarspunrun.com

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